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About this item
Number of Pages: 128
Genre: Cooking + Food + Wine
Sub-Genre: Essays & Narratives
Publisher: Books & Books
Author: Enrique Fernandez
Street Date: October 1, 2015
Item Number (DPCI): 247-02-7268
Enrique Fernandez writes about all aspects of culture and the arts, including food in his Miami Herald column "Consumed." He has been a columnist at Billboard, the Village Voice, USA Weekend, the New York Daily News and the Sun-Sentinel. He has written catalog notes for art shows and liner notes for music albums. He was the Senior Vice-President/Executive Director of the Latin Academy of Recording Arts and Sciences. He holds a Ph.D. in Comparative Literature.
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