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Crispin® Hard Apple Cider - 6pk / 12 fl oz Bottles

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about this item

Crispin ciders are made by naturally fermenting a premium blend of unpasteurized juice, freshly pressed from apples and pears from the Pacific Northwest. All ciders are Certified Gluten-Free and held to the highest standard. The result is a crisp, classically refined cider that is complex and not too sweet. Crispin ciders are naturally fermented using the raw, unpasteurized juice of fresh-pressed American apples and pears. Through classic cold-fermentation and specially selected wine yeasts, we always stay true to the fruit with authentic flavors and unique aromatic notes that are only present in fresh-pressed cider. Crispin Brut pairs well with breakfast foods, so daytime drinking occasions are best. It can serve as a good alternative to brut champagne and feels easier to drink. Fruity & Flavorful. 5.5% ABV.

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