Genre: Cooking + Food + Wine
Sub-Genre: Courses & Dishes
Format: Mixed media product
Publisher: Stewart, Tabori, & Chang
Item Number (DPCI): 247-48-3744
Includes recipes ranging from a one-bowl cake with creamed butter icing to chocolate ganache covered cupcakes with gold-leafed chocolate shards on top. This book shows how each cupcake can be kept simple or embellished to personal taste with flavoured syrups and fillings. It shows the average home cook how easy it is to bake and decorate cupcakes.