About this item
Food and cocktails columnist Hayley Powell will be cooking alongside top chefs at a cookbook author's party. But a killer plans to ruin her appetite . . . When Hayley's idol, cookbook author and TV personality Penelope Janice, invites her to participate in a Fourth of July celebrity cook-off at her seaside estate in Seal Harbor, Maine, Hayley couldn't be more flattered. She just hopes she can measure up. With a who's who of famous chefs whipping up their signature dishes, this holiday weekend has all the ingredients for a once-in-a-lifetime culinary experience. Instead, Hayley gets food poisoning her first night and thinks she overhears two people cooking up a murder plot. The next morning, a body is found at the bottom of a cliff. Tragic accident or foul play? To solve a real cliffhanger, Hayley will need to uncover some simmering secrets—before a killer boils over again . . . Includes seven delectable recipes from Hayley’s kitchen! Praise for Death of aPumpkin Carver “Well-written . . . the story will keep any reader’s attention. After reading just one and meeting these hysterical characters there is no doubt that you’ll go back.” —Suspense Magazine
Number of Pages: 315
Genre: Fiction + Literature Genres
Series Title: Hayley Powell Food and Cocktail Mysteries
Publisher: Kensington Pub Corp
Author: Lee Hollis
Street Date: April 24, 2018
Item Number (DPCI): 248-72-1432
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overall: 5 out of 5 stars, see all reviews
Most recent reviews
Death of a Cookbook Author
5 out of 5 stars
Beverley — 1 month ago
Loved the book! Good plot, kept me guessing until the end. I liked the characters especially the main one, Haylee. This is the first book I read from this author in this series and I’m looking forward to reading more.