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Delicious Geography : From Place to Plate (Paperback) (Gary Fuller & Tracy M. Reddekopp)
About this item
This entertaining book takes us on a fascinating exploration of the world of food. Take a journey with the dynamic father and daughter duo, geographer Gary Fuller and chef Tracy Reddekopp, as they travel around the globe into different cultures and traditions, enriching the trip with recipes to extend the experience into our kitchen and homes.
Number of Pages: 208
Genre: Social Science, Cooking + Food + Wine
Publisher: Natl Book Network
Author: Gary Fuller & Tracy M. Reddekopp
Street Date: March 1, 2017
Item Number (DPCI): 248-38-4131
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