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Desserts of New York : And How to Eat Them All - by Yasmin Newman (Paperback)

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About this item

The Desserts of New York is the realization of Yasmin Newman's dream to eat her way around New York. In this hybrid recipe-book-meets-travel-journal, Yasmin's mission takes her through the city's vibrant neighborhoods, where a plethora of colorful characters and quintessential New York moments add life to her experience. The 50 recipes that accompany tales of Yasmin's adventure are takes on the city's best desserts – from the number one-voted old-school Jewish chocolate babka to Dominque Ansel's cult favorite, the cronut. Chapters cover Doughnuts, Cookies and Bars; Pastries, Buns and Bites; Cakes, Pies and Puddings; and Created and Plated, and within each chapter readers are offered a guide to the top places to find these types of desserts, along with a brief description of the venue. Think Eat Pray Love meets edgy New York, and prepare yourself for one deliciously cool ride.
Number of Pages: 239
Genre: Cooking + Food + Wine, Travel
Format: Paperback
Publisher: Chronicle Books Llc
Author: Yasmin Newman
Language: English
Street Date: July 18, 2017
TCIN: 51549756
UPC: 9781743792124
Item Number (DPCI): 248-26-1157
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MSRPReg: $24.99 Save $8.00 (32% off)
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