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Differentiating Instruction With Menus Math : Advanced-Level Menus Grades 6-8 (Paperback) (Laurie E.
About this item
Westphal, a former teacher and current gifted education consultant, helps teachers differentiate math instruction to provide high-ability students in grades six through eight with choices using menus based on Bloom's revised taxonomy: tic-tac-toe, list, meal, 20-50-80, baseball, and game show menus, and free choice. She explains how to use menus in the classroom, different types of products used in the menus and guidelines and expectations for each, and evaluation rubrics, then provides menus for numbers and operations, basic algebra, geometry, and finances, with information on objectives, materials needed, time frame, suggested forms, and notes. This edition has replaced menus for many topics, based on the new standards; updated menus to reflect new technology and ideas; and updated product guidelines to include new products. Annotation ©2017 Ringgold, Inc., Portland, OR (protoview.com)
Number of Pages: 165
Series Title: Differentiating Instruction With Menus
Publisher: Sourcebooks Inc
Author: Laurie E. Westphal
Street Date: April 15, 2017
Item Number (DPCI): 248-25-5769
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