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Duncan Hines Decadent Carrot Cake Premium Cake Mix - 20 oz

Duncan Hines Decadent Carrot Cake Premium Cake Mix - 20 oz - image 1 of 1

About this item

You Will Need: Carrot Raisin Pouch: 1-1/4 cups hot water; Cake Mix: 3 large eggs, 1/4 cup oil. Baking Instructions:
1. Prep: Preheat oven to 350 degrees F for metal and glass pans. 325 degrees F for dark or coated pans. Grease sides and bottom of each pan with shortening or oil spray. Flour lightly (Use baking cups for cupcakes).
2. Mix: Empty contents of carrots and raisin pouch into a small bowl. Add 1-1/4 cups of hot tap water into bowl with carrots and raisin mixture; set aside for about 5 minutes.
3. Mix: Blend cake mix, oil, eggs and carrot and raisin mixture from step 2 (including any unabsorbed water) in a large bowl. Do not add any additional water. Beat by hand until well blended (about 50 strokes). Pour batter in prepared pan and bake immediately. For cupcakes, fill baking cup 2/3 full.
4. Bake: Bake in center of oven at 350 degrees F following chart below. Add 3-5 minutes bake time for dark or coated pans. Cake is done when toothpick inserted in center comes out clean. Please note the real carrots and raisins help create a denser richer cake that will not rise to the same height as a traditional Duncan Hines cake. Cool cakes in pans on wire rack for 15 minutes before removing. Cool completely before frosting. Pan Size: 2 8-inch, Bake Time: 32-34 min; Pan Size: 2 9-inch, Bake Time: 26-28 min; Pan Size: 13 x 9-inch, Bake Time: 30-33 min; Pan Size: Bundt (Bundt is a registered trademark of Northland Aluminum Products, Inc, Minneapolis, Minnesota), Bake Time: 35-40 min; 24 cupcakes, Bake Time: 20-25 min.
High Altitude (Over 3,500 ft): Stir 1/2 cup of flour into cake mix and follow basic directions above. Lower Fat Recipe: Prepare carrot raisin pouch as directed above. Prepare cake mix following the instructions above except omit oil and use 1 cup water, 1/4 cup unsweetened applesauce, and 3 eggs. Reduce making time 1-2 minutes.
Contains: Wheat, soy
May Contain: Milk, eggs
Filling: Raisins
Store: In a Dry location at Room temperature
State of Readiness: Mix
Package type: Individual item multi-serving
Exterior container material: Paper or cardboard
Net weight: 21.41 ounces
Bakery topping: No topping
Baked good type: Carrot cakes
TCIN: 13176011
UPC: 644209413003
Item Number (DPCI): 261-04-0381
Origin: Made in the USA or Imported
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