About this item
- Early California Simply Olives Green Ripe Medium Pitted California Olives 6oz. Pull-Top Can
- Contains nothing but olives, water and sea salt
- Non-GMO, gluten-free, cholesterol-free and Kosher OU
- Grown and packed in California
- Easy to serve, just open, drain and place in a bowl.
- Guaranteed quality
Early California Simply Olives are hand-picked and "fresh cured" with only sea salt and water-no artificial preservatives. This simple process celebrates the olives' natural green color and freckled variations letting their delicious, mild, buttery flavor shine through. Nothing like the tart green pimento stuffed martini olives. So enjoy these delightful olives and have fun. Visit us at Olives website for more!
Contains: Does not contain any of the 8 major allergens
May Contain: Does not contain any of the 8 major allergens
Serving Size: 1.0 ounces
Store: In a Dry location at Room temperature
Exterior Container: Metal Can
Main Ingredient: Vegetables
Dietary Needs: Gluten free, Kosher, Non-GMO Project Verified
State of Readiness: Ready to eat
Servings: 6.0, Approximate
Package type: Individual item multi-serving
Olive style: Pitted
Olive type: Green olives
Item Number (DPCI): 212-06-0129
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A product that has an unqualified independent third-party certification, or carries an on-pack statement relating to the finished product being gluten-free.
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overall: 4 out of 5 stars, see all reviews
Most recent reviews
Not like your typical olives
4 out of 5 stars
amandanation — 4 months ago
I wanted to write this review so others would make sure they knew what they were getting. These are not like the olives in a jar which in my opinion have more of a kick to them, more tart if you will. I found they were much softer than your typical olive as well. I did notice quote of few of these i...see moreof the reviewer's review
Nice if you like mild, firm olives
4 out of 5 stars
JLOreg — 9 months ago
The label says they are mild with a buttery flavor, and those things are pretty much true, although the flavor is a little weak. The good news includes nice firm texture, and fairly low sodium content for olives.