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East London Food : The People, the Places, the Recipes (Hardcover) (Rosie Birkett)

East London Food : The People, the Places, the Recipes (Hardcover) (Rosie Birkett) - image 1 of 1

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"A brilliant portrait of the beating heart of London’s food scene."—Nigel Slater

East London has become the most exciting place to eat in the UK. Home to a vibrant and diverse community, it has attracted a wave of fresh gastronomic talent, including top chefs, young producers, and bold entrepreneurs. With in-depth interviews and lavish photography, this book follows forty people at the heart of a culinary phenomenon.

Rosie Birkett is a food writer, stylist, and author based in London.

Helen Cathcart is a lifestyle photographer specializing in food, travel, interiors, and portraits.

Number of Pages: 304
Genre: Cooking + Food + Wine
Format: Hardcover
Publisher: Consortium Book Sales & Dist
Author: Rosie Birkett
Language: English
Street Date: June 27, 2017
TCIN: 51830367
UPC: 9781910566053
Item Number (DPCI): 248-34-9004
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$23.79
MSRPReg: $35.00 Save $11.21 (32% off)
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