Loading, please wait...
:

product description page

Eating Culture : An Anthropological Guide to Food - by Gillian Crowther (Paperback)

Eating Culture : An Anthropological Guide to Food -  by Gillian Crowther (Paperback) - image 1 of 1

About this item

From ingredients and recipes to meals and menus across time and space, Eating Culture is a highly engaging overview that illustrates the important role that anthropology and anthropologists have played in understanding food, as well as the key role that food plays in the study of culture.

The new edition, now with a full-color interior, introduces discussions about nomadism, commercializing food, food security, and ethical consumption, including treatment of animals and the long-term environmental and health consequences of meat consumption. “Grist to the Mill” sections at the end of each chapter provide further readings and “Food for Thought” case studies and exercises help to highlight anthropological methods and approaches. By considering the concept of cuisine and public discourse, this practical guide brings order and insight to our changing relationship with food.
Number of Pages: 336
Genre: Social Science
Format: Paperback
Publisher: Univ of Toronto Pr Higher education
Author: Gillian Crowther
Language: English
Street Date: June 18, 2018
TCIN: 53252266
UPC: 9781487593292
Item Number (DPCI): 248-59-2296
If the item details above aren’t accurate or complete, we want to know about it. Report incorrect product info.
$44.60
MSRPReg: $46.95 Save $2.35 (5% off)
Shipping
In stock - free standard shipping with REDcard
Not in stores

Ratings & reviews

Prices, promotions, styles and availability may vary by store & online. See our price match guarantee. See how a store is chosen for you.


*See offer details. Restrictions apply. Pricing, promotions and availability may vary by location and at Target.com.