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Food and Drink of Sydney : A History - by Heather Hunwick (Hardcover)

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About this item

This fascinating food biography of one of the world’s great cities, Sydney, takes the reader from its prehistory through its unpromising foundation as a convict settlement confronted by starvation, to its status today as an international culinary destination.
Number of Pages: 240
Genre: History, Cooking + Food + Wine
Series Title: Big City Food Biographies
Format: Hardcover
Publisher: Rowman & Littlefield Pub Inc
Author: Heather Hunwick
Language: English
Street Date: March 22, 2018
TCIN: 53251836
UPC: 9781442252035
Item Number (DPCI): 248-58-8381
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