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Food Engineering : From Concept to Consumer (Library) (Michael Burgan)

Food Engineering : From Concept to Consumer (Library) (Michael Burgan) - image 1 of 1

about this item

Number of Pages: 64
Genre: Juvenile Nonfiction
Sub-Genre: Biotechnology
Series Title: Calling All Innovators: a Career for You
Format: Library
Publisher: Scholastic Library Pub
Age Range: 9-12 years
Author: Michael Burgan
Language: English
Street Date: September 1, 2015
TCIN: 21532353
UPC: 9780531218983
Item Number (DPCI): 247-49-4579
$30.00

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