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For the Love of Food and Yoga : A Celebration of Mindful Eating and Being (Hardcover) (Liz Price-kellogg
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Written by a yoga student and teacher, For The Love Of Food And Yoga: A Celebration Of Mindful Eating And Being is a visually rich exploration of how the inner awareness we develop on our yoga mats fuels our bodies, minds and overall states of well-being, which subsequently impacts our lifestyles and food experiences. This book is comprised of 100 YogiBites”a collection of time-tested yoga teachingspaired with 100 original, soul-satiating recipes that are vegetarian, vegan, or raw. A handful of the playful and thoughtful recipes that will encourage us to eat, feel and live well include:So Hum...Mus,Conscious ChicksHatha Hot and Sour SoupReuben RevelationWarrior NoodleBird of Paradise Pina ColadaBuddha BrusselsTwisted TacosDelightfully Silly Snow ConesThe book's forward is written by David Swenson, recognized today as one of the world's foremost practitioners and instructors of Ashtanga Yoga.
The book is comprised of 100 YogiBites?a collection of time-tested yoga teachingspaired with 100 original, common sense recipes that are vegetarian, vegan or raw.
Number of Pages: 326
Genre: Health + Wellness, Cooking + Food + Wine
Publisher: Perseus Distribution Services
Author: Liz Price-kellogg & Kristen Taylor
Street Date: September 8, 2015
Item Number (DPCI): 247-51-8847