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About this item
Number of Pages: 326
Genre: Cooking + Food + Wine
Series Title: Brewing Elements
Publisher: Brewers Publications
Book theme: Quick & Easy
Author: Stan Hieronymus
Street Date: December 16, 2012
Item Number (DPCI): 247-77-4961
Stan Hieronymus expertly explains the nature of hops, their origins, hop quality and utilization--and even devotes an entire chapter to dry hopping. For the Love of Hops also includes a reference catalog of more than 100 varieties and their characteristics.
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