Loading, please wait...
:

product description page

French Market Cookbook : Vegetarian Recipes from My Parisian Kitchen (Paperback) (Clotilde Dusoulier)

French Market Cookbook : Vegetarian Recipes from My Parisian Kitchen (Paperback) (Clotilde Dusoulier) - image 1 of 1

About this item

Cook from the farmer’s market with inspired vegetarian recipes—many of which are gluten-free and dairy-free—with a French twist, all highlighting seasonal produce.Beloved ChocolateAndZucchini.com food blogger Clotilde Dusoulier is not a vegetarian. But she has, like many of us, chosen to eat less meat and fish, and is always looking for new ways to cook what looks best at the market. InThe French Market Cookbook, she takes us through the seasons in 82 recipes—and explores the love story between French cuisine and vegetables.Choosing what’s ripe and in season means Clotilde does not rely heavily on the cheese, cream, and pastas that often overpopulate vegetarian recipes. Instead she lets the bright flavors of the vegetables shine through: carrots are lightly spiced with star anise and vanilla in a soup made with almond milk; tomatoes are jazzed up by mustard in a gorgeous tart; winter squash stars in golden Corsican turnovers; and luscious peaches bake in a cardamom-scented custard. With 75 color photographs of the tempting dishes and the abundant markets of Paris, and with Clotilde’s charming stories of shopping and cooking in France,The French Market Cookbook is a transportive and beautiful cookbook for food lovers everywhere.
Cook from the farmer?s market with inspired vegetarian recipes?many of which are gluten-free and dairy-free?with a French twist, all highlighting seasonal produce.

Beloved ChocolateAndZucchini.com food blogger Clotilde Dusoulier is not a vegetarian. But she has, like many of us, chosen to eat less meat and fish, and is always looking for new ways to cook what looks best at the market. In The French Market Cookbook, she takes us through the seasons in 82 recipes?and explores the love story between French cuisine and vegetables.

Choosing what?s ripe and in season means Clotilde does not rely heavily on the cheese, cream, and pastas that often overpopulate vegetarian recipes. Instead she lets the bright flavors of the vegetables shine through: carrots are lightly spiced with star anise and vanilla in a soup made with almond milk; tomatoes are jazzed up by mustard in a gorgeous tart; winter squash stars in golden Corsican turnovers; and luscious peaches bake in a cardamom-scented custard. With 75 color photographs of the tempting dishes and the abundant markets of Paris, and with Clotilde?s charming stories of shopping and cooking in France, The French Market Cookbook is a transportive and beautiful cookbook for food lovers everywhere.
Number of Pages: 224
Genre: Cooking + Food + Wine
Sub-Genre: Vegetarian, Specific Ingredients / Vegetables, Regional + Ethnic / French
Format: Paperback
Publisher: Random House Inc
Author: Clotilde Dusoulier
Language: English
Street Date: July 2, 2013
TCIN: 14553196
UPC: 9780307984821
Item Number (DPCI): 248-82-6782
If the item details above aren’t accurate or complete, we want to know about it. Report incorrect product info.
$13.39
MSRPwas $22.50

Guest reviews

1
overall: 5 out of 5 stars, see all reviews

Most recent reviews

Love this cookbook!

(would recommend)
5 out of 5 stars
cook 2 years ago
I love French Food and well made dishes. This is one of the best cookbooks. It is great!see moreof the reviewer's review
Do you find this helpful?
yes (0)no (0)report

Prices, promotions, styles and availability may vary by store & online. See our price match guarantee. See how a store is chosen for you.