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Gardein™ Mini Crispy Grabless Cake 8.8 oz

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not sold at Manhattan Herald Square
in stock at Jersey City

about this item

Storage: Keep frozen.
Directions: Prepare Me! Stovetop is Best: In a non-stick pan, heat 1 tsp vegetable oil over medium heat. Add frozen crabless cakes and pan fry for approx. 6-7 minutes each side until golden brown and crispy. Toaster Oven: Preheat to broil at 450 degrees F (or high). Place frozen crabless cakes on non-stick baking sheet. Using the top rack, broil for 4-1/2 minutes, then turn and broil additional 4-1/2 minutes. Conventional Oven: Preheat to broil at 450 degrees F. Place frozen crabless cakes on non-stick baking sheet. Using middle rack, broil for 4-1/2 minutes, then turn and broil additional 4-1/2 minutes. Tip: Let rest for 2 minutes. Cook until internal temperature reaches minimum of 165 degrees F.

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from the manufacturer


guest reviews

1
overall: 5 out of 5 stars, see all reviews

most recent reviews

(would recommend)
5 out of 5 stars
Jayla K — 2 days ago
I’m new to being vegetarian and was looking for items that would seem familiar and these “crab” cakes were perfect! They had a very authentic flavor and crisped up so nicely in the oven. Even if I go back to eating meat, I’ll still be buying these.  see moreof Jayla K's review
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