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Genetically Modified Crops and Food (Library)

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About this item

Presents a brief history of scientific agriculture and looks at how farmers, doctors, scientists, and others have reacted to such technological advances in the field as genetic engineering and pest control.
Number of Pages: 174
Genre: Juvenile Nonfiction
Sub-Genre: Biotechnology
Series Title: The Biotechnology Revolution
Format: Library
Publisher: Rosen Pub Group
Age Range: Teen
Language: English
Street Date: September 11, 2015
TCIN: 21570628
UPC: 9781622755783
Item Number (DPCI): 247-49-7100
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