About this item
- Gluten Free
- Gluten-free, delicious alternative to traditional wheat flour
- Use in your favorite recipes that call for wheat flour
- Make cookies, cakes and breads that everyone can enjoy
- 1lb. bag is resealable
- Try in your next gluten-free cooking or baking adventure
For a gluten-free, delicious alternative to traditional flour, use Simply Balanced Gluten Free Flour Blend. This rich and versatile flour blend can be used as a gluten-free substitute in your favorite recipes that call for wheat flour. Include everyone and spread the joy of gluten-free cookies, cakes and breads to all your friends and family. Plus, the 1lb bag is resealable for added convenience. Be sure to try for your next gluten-free baking or cooking adventure!
Contains: Does not contain any of the 8 major allergens
May Contain: Wheat, tree nuts, soy, peanuts, eggs, Milk
Store: In a Dry location at Room temperature
Dietary Needs: SQF certified, Non-GMO Project Verified, Certified Gluten Free
State of Readiness: Ingredient
Package Quantity: 0
Flour and meal type: All purpose flour
Package type: Individual item multi-serving
Net weight: 16 ounces
Item Number (DPCI): 261-06-0235
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A product that has an unqualified independent third-party certification, or carries an on-pack statement relating to the finished product being gluten-free.
A product that has an independent third-party certification, or carries an unqualified on-pack statement relating to the final product being made without genetically engineered ingredients.
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