About this item
You've probably had Kung Pao before... but you've never had it like this! Golden Island Kung Pao Beef Jerky is carefully seasoned with hot chilies, dark vinegar, Sichuan pepper, and a touch of brown sugar, then kettle-cooked to infuse each piece of our all-natural, minimally processed beef with the flavors of this spicy Chinese favorite. Each package includes 3 ounces of our gluten-free Kung Pao Beef Jerky. For three generations, Golden Island has been dedicated to creating hand-crafted jerky inspired by the local foods and flavors of open-air markets throughout Asia. Our all-natural jerky is flame-grilled or kettle-cooked in small batches using high quality ingredients, premium cuts of meat, and no artificial ingredients, preservatives, or nitrates to create tender, richly-flavored jerky worthy of our proud Taiwanese history. Each one of our exclusive recipes is created from proprietary spice blends and seasonings authentic to the aromas and flavors of Asia. From fiery to sweet to zesty to smoky, we have exactly what you're craving.
Contains: Does not contain any of the 8 major allergens
Serving Size: 1 ounces
Store: In a Dry location at Room temperature
Exterior Container: Plastic Pouch
Type of Meat: Beef
Main Ingredient: Meat
State of Readiness: Ready to eat
Spice Level: Hot
Servings: 3, Exact
Pre-package preparation: Smoked
Package type: Individual item multi-serving
Number of interior containers: 0
Exterior container weight: .2 pounds
Item Number (DPCI): 071-08-2087
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