About this item
At a glance
Pasta Type: Soba noodles
Dietary Needs: Organic certified
State of Readiness: Ingredient
Store: Room temperature
Package Quantity: 1
Package type: Individual item multi-serving
Pasta state: Dry
Net weight: 9.5 ounces
Item Number (DPCI): 212-30-1330
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Hakubaku soba noodles are a Japanese pantry staple. Soba is a thin noodle made from buckwheat. They are traditionally eaten with toppings in hot soups or dipped in a chilled sauce. Hakubaku soba noodles have the added benefits of USDA Organic and Kosher certification. This product is great for enjoying traditional Japanese cuisine, or for creating new, fusion recipes.
OrganicA product that carries the USDA Organic Certification on-pack, thereby meeting the National Organic Program's definition of "Certified Organic" or "100% Certified Organic".
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