Loading, please wait...
:

product description page

Heat Transfer in the Chemical, Food and Pharmaceutical Industries (Hardcover) (Jean-paul Duroudier)

Heat Transfer in the Chemical, Food and Pharmaceutical Industries (Hardcover) (Jean-paul Duroudier) - image 1 of 1

About this item

The Industrial Equipment for Chemical Engineering Set includes thirteen independent volumes. It defines how to perform the selection and calculation of equipment involved in the thirteen basic operations of process engineering and offers reliable and simple as possible methods. Throughout these concise and easy-to-use books, the author uses his vast practical experience and precise knowledge of global research to present an in-depth study of a variety of aspects within the field of chemical engineering.

  • Clear analysis
  • Practical applications
Number of Pages: 268
Genre: Technology
Format: Hardcover
Publisher: Elsevier Science Ltd
Author: Jean-paul Duroudier
Language: English
Street Date: October 26, 2016
TCIN: 51568260
UPC: 9781785481888
Item Number (DPCI): 248-25-4941
If the item details above aren’t accurate or complete, we want to know about it. Report incorrect product info.

Guest reviews

Prices, promotions, styles and availability may vary by store & online. See our price match guarantee. See how a store is chosen for you.