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How to Start a Home-Based Food Truck Business (Paperback) (Eric Thomas)

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Discusses how to start a food truck business, covering market research, business planning, financing, legal issues, marketing, menu planning, dealing with customers, daily operations, and growing the business.
Discusses how to start a food truck business, covering market research, business planning, financing, legal issues, marketing, menu planning, dealing with customers, daily operations, and growing the business.
Number of Pages: 217.0
Genre: Business + Money Management
Sub-Genre: Careers / General, Home-Based Businesses, Entrepreneurship
Series Title: Home-Based Business
Format: Paperback
Publisher: Globe Pequot Pr
Author: Eric Thomas
Language: English
Street Date: July 3, 2012
TCIN: 14125583
UPC: 9780762778782
Item Number (DPCI): 248-80-4894

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