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Immaculate Baking Cookie Coconut Macaroon 12 ct 14 oz

Immaculate Baking Cookie Coconut Macaroon 12 ct 14 oz - image 1 of 1

About this item

Naturally delicious. Our Company: It was back in my garage in '95 that I started Immaculate Baking with a simple dream: bake great-tasting treats and inspire the natural artist in all of us. Immaculate has grown beyond my wildest dreams, and it remains true to those original visions. Cookies with a Cause: Giving back is an important part of our mission, and we proudly support the Folk Artist's Foundation, which provides exposure, resources and encouragement to artists working in the folk art tradition. In 2003, Immaculate set the world record for baking the world's largest cookie - measuring 102 feet in diameter, and sales of the cookie raised money and awareness for the Foundation. Coconuts - Nina Spencer. Nina is a self-taught folk artist born and raised in Louisiana and living most of her adult life in Delaware. She has been painting for over 20 years, often capturing images generated from stories of the past, folklore, and a lot of a child's imagination. This style of painting she finds often provides a sense of joy and happiness. Her collectors often times say that viewing her art, with its vivid colors and reflections from a child's perspective, is delightful.


Please do not eat raw dough. Keep refrigerated. We know it's tempting - but please do not eat raw cookie dough. 1. Heat oven to 375 degrees F. 2. Place cookie dough rounds about 2 inches apart on ungreased cookie sheet. 3. Bake 7-11 minutes, or until top edges are dark golden brown. Remove immediately from cookie sheet.
Contains: Coconut, eggs, wheat
May Contain: Does not contain any of the 8 major allergens
Filling: No filling
Store: In a Refrigerated location at Refrigerated
State of Readiness: Prepared, heat and serve
Package type: Individual item multi-serving
Exterior container material: Plastic
Cookie or bar type: Macaroon
Net weight: 14.0 ounces
Bakery topping: Coconut
TCIN: 47857535
UPC: 665596099090
Item Number (DPCI): 284-00-0251
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