• Sustained 15psi, not only cooks food faster, you can now do home pressure canning; Three pressure levels; low, high and Max• Accurate temperature control within +/-0.5°C allows for sousvide cooking - NutriBoost technology works by creating a boiling motion during pressure cook to breakdown food, adding nutrition, flavor, and taste to soups and bone broth• Large, touchscreen makes programming seamless, you can set time, temperature, pressure level, delay start and warm• Replaces many of your most commonly used appliances - Pressure Cooker, Pressure Canner, Sous Vide, Slow Cooker, Rice Cooker, Sauté/Searing pan, Steamer, Yogurt Maker, Food Warmer and much more• Altitude adjustment, eliminates the guesswork from your recipe conversion to provide a more precise cooking time• 5 sensors make Max safer and more dependable–pressure sensor, thermal sensors under the cooking pot and inside the lid, and position sensors for the lid and float valve• Stainless steel inner pot, steam rack and lid are dishwasher safe. Packaging and all inserts are produced from 100% recyclable materials.