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JFC Shumai Crab - 7.6 oz

JFC Shumai Crab - 7.6 oz - image 1 of 1

about this item

Storage: Keep frozen. Directions: Cooking: Steaming: Arrange frozen Shumai, in single layer, on lightly greased steaming rack. Place on top of boiling water; cover and steam 8 minutes, or until heated through. Serve immediately. Microwave: Place frozen Shumai, in single layer, on microwave-proof plate. Cover loosely with plastic wrap. Microwave on high power 3 to 4 minutes, or until heated through. Serve immediately. Dumpling Soup: Add desired amount of frozen Shumai to soup stock. Bring to a boil. Reduce heat to low; cover and simmer 3 to 4 minutes, or until all is heated through. Sprinkle with chopped green onions, as desired. Serve while hot. Note: Keep Shumai frozen until ready to use. Once thawed, do not refreeze. Serve hot Shumai with Kikkoman Soy Sauce for dipping, as desired. Product was tested in a 700-watt microwave oven. If your microwave oven has a different wattage, adjust cooking time accordingly.
Contains: Crab, eggs, pollock, soy, wheat
May Contain: Fish
Serving Size: 1.0 packages
Store: In a Frozen location at Frozen
Exterior Container: Plastic Bag
Main Ingredient: Seafood
State of Readiness: Prepared, heat and serve
Servings: 1.0, Approximate
Package type: Individual item single serving
Exterior container weight: 7.6 ounces
TCIN: 47099531
UPC: 011152404981
Item Number (DPCI): 270-02-0309
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California Proposition 65 WARNING for exposure to Bisphenol A (BPA) from canned and bottled foods and beverages:


Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to: www.P65Warnings.ca.gov/BPA.

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