Tamanishiki uses two kinds of super premium quality short grain rice; Koshihikari and Yume Gokochi.
Combine 1-1/2 cups Tamanishiki Rice and 2-1/4 cups water in medium saucepan. Bring to a soft boil; reduce heat to low and simmer, covered, 20 minutes, or until moisture is absorbed. Remove from heat; let stand covered, 10 minutes. Fluff with fork and serve. Makes about 4 cups cooked rice or 6 (2/3 cup) servings. Note: If using electric rice cooker, follow the cooking directions by electric rice cooker manufacturer.
Contains: Does not contain any of the 8 major allergens
May Contain: Does not contain any of the 8 major allergens
Serving Size: 3.0 ounces
Type of Rice or Grain: White rice
Rice/Grain Size: Short grain rice
Store: In a Dry location at Room temperature
Exterior Container: Plastic Bag
Wellness Standard: Meets minimum requirements, nutritious
Dietary Needs: Kosher
State of Readiness: Prepared, heat and serve
Servings: 24.0, Approximate
Package type: Individual item multi-serving
Exterior container weight: 4.4 pounds
Item Number (DPCI): 212-30-1221
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Nutritious: A product that meets Target's definition of 'Nutritious' in the Food Wellness Standard.