An excellent way to add protein, fiber, and texture to recipes
Certified 100% USDA Organic
Non-GMO Project Verified and Certified Kosher
Comes in a 1lb. re-sealable bag
Dietary Needs: Certified Gluten Free
State of Readiness: Ingredient
Package Quantity: 1
Flour and meal type: Coconut Flour
Package type: Individual Item Multi-Serving
Net weight: 16 Ounces
Item Number (DPCI): 261-06-0114
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Your baking is about to get tropical.
Finely ground coconut flour is a gluten-free way to add protein and fiber to recipes. It's delicious in cakes and cookies, and it creates a more tender texture in pancakes, quick breads, and more. Our certified organic, Kosher and gluten-free coconut flour is milled from organic coconuts grown by small family farmers using sustainable farming techniques.
Add a small amount to boost the fiber and nutrition of any recipe - if you're using all coconut flour, be sure to choose a recipe that calls for only that. Coconut flour can alter the structure of baked goods, so it's ideal to use in recipes that showcase it.
Certified 100% USDA Organic and Kosher and Non-GMO Project Verified. Produced in a dedicated gluten-free manufacturing facility. Comes in a 1lb resealable bag. Store in a cool, dry place.
Founded in 1790, King Arthur Flour is a 100% Employee-Owned Company and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes.
A product that carries the USDA Organic Certification on-pack, thereby meeting the National Organic Program's definition of "Certified Organic" or "100% Certified Organic".
A product that has an unqualified independent third-party certification, or carries an on-pack statement relating to the finished product being gluten-free.
A product that has an independent third-party certification, or carries an unqualified on-pack statement relating to the final product being made without genetically engineered ingredients.
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