No grit, all glory.
Ideal for all gluten-free recipes, our carefully tested blend of white rice and whole-grain (brown) rice flours, tapioca starch, and potato starch yields baked goods with no grittiness or aftertaste. Non-dairy and non-GMO, our flour (without xanthan gum) is the choice of gluten-free scratch bakers everywhere. No need to mix together the many different flours most gluten-free recipes call for; simply substitute our blend instead. Comes in a 24oz box, about 4 cups of flour.
Certified Gluten-Free by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG). Non-GMO Project Verified and Certified Kosher. Fortified with iron, calcium, and vitamin B.
Founded in 1790, King Arthur Flour is a 100% Employee-Owned Company and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes.
Contains: Does not contain any of the 8 major allergens
Store: In a Dry location at Room temperature
Exterior Container: Paper or cardboard Bag
Wellness Standard: Meets minimum requirements, non-GMO
Dietary Needs: Gluten free, iron fortified, Certified Gluten Free, Kosher, Non-GMO Project Verified
State of Readiness: Ingredient
Servings: 22.0, Approximate
Flour and meal type: All purpose flour
Package type: Individual item multi-serving
Exterior container weight: 24.0 ounces
Item Number (DPCI): 261-06-0250
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California Proposition 65 WARNING for exposure to Bisphenol A (BPA) from canned and bottled foods and beverages:
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to: www.P65Warnings.ca.gov/BPA.
Gluten Free: A product that has an unqualified independent third-party certification, or carries an on-pack statement relating to the finished product being gluten-free.
Non-GMO: A product that has an independent third-party certification, or carries an unqualified on-pack statement relating to the final product being made without genetically engineered ingredients.