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Leon : Fast & Free: Free-From Recipes for People Who Really Like Food (Hardcover) (Jane Baxter & John
About this item
'LEON was the first restaurant on the high street to pay attention to a new way of eating - championing gluten-, dairy- and sugar-free food. We've always done it. It's always done us and our customers good. Now it's time to stop it being a secret.' - John Vincent, LEON co-founderEach recipe in this beautiful cookbook is completely gluten- and dairy-free, with some formed from a paleo diet. From recipes for gluten-free Spaghetti Vongole to chocolate beetroot cake, breakfast dahl to chicken and olive tagine, this book contains recipes for every meal of the day and every occasion, and proves that a free-from menu can be utterly delicious.
Number of Pages: 307
Genre: Cooking + Food + Wine
Publisher: Octopus Pub Group
Author: Jane Baxter & John Vincent
Street Date: February 7, 2017
Item Number (DPCI): 248-33-5194
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