Loading, please wait...

product description page

Lidia's Italy (Hardcover) by Lidia Matticchio Bastianich

Lidia's Italy (Hardcover) by Lidia Matticchio Bastianich - image 1 of 1

About this item

Lidia Bastianich not only shares 140 delectable recipes from her 10 favorite regions--including Trieste, Friuli, Piemonte, Rome, and Naples--but provides historical and cultural background as well. Recipes include Roasted Potatoes and Artichokes, Baked Fennel with Prosciutto, Agnolotti with Roast Meat and Spinach Stuffing, Sage Pudding, and Ricotta Cake with Almonds. With photographs.
The popular TV chef offers a gastronomic tour of her native Italy, exploring the regional culinary traditions that have shaped her cooking, in a collection of 140 tempting recipes based on the cuisine of Rome, Sicily, Tuscany, and beyond.
Number of Pages: 364
Genre: Travel, History
Sub-Genre: Regional + Ethnic / Italian, Europe / Italy
Format: Hardcover
Publisher: Alfred a Knopf Inc
Language: English
Street Date: April 10, 2007
TCIN: 11799518
UPC: 9781400040360
Item Number (DPCI): 059-01-1792
If the item details above aren’t accurate or complete, we want to know about it. Report incorrect product info.
MSRPReg: $37.50 Save $5.63 (15% off)
In stock - free standard shipping with REDcard
Not in stores

Ratings & reviews

Prices, promotions, styles and availability may vary by store & online. See our price match guarantee. See how a store is chosen for you.

*See offer details. Restrictions apply. Pricing, promotions and availability may vary by location and at Target.com.