product description page

Lodge Cast Iron Wedge Pan 8ct

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no longer sold at Atlanta Edgewood

about this item

From cornbreads to scones to brownies, the Lodge wedge pan makes sure everyone gets a corner piece.
Number of Pieces: 1.0
Baking Cooking Surface: Iron
Handle Material: Cast Iron

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from the manufacturer

guest reviews

overall: 3.6 out of 5 stars, see all reviews

most recent reviews

Great pan!

(would recommend)
5 out of 5 stars
AM — 1 year ago
I'm new to the cast iron world and the few items I have bought and received as gifts, I oil and put in the oven for an hour. When I used this item to make my cornbread, I really caked on the shortening to make sure it did not stick...they came out perfect! Best item ever. Can hardly wait to try out ...  see moreof AM's review
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    2 out of 5 stars
    conscientious consumer — 1 year ago
    I ordered this during Target's 15% off sale during Black Friday week. Upon picking it up at the store, I noticed an imperfection in one of the pie corners that might trap food material and make it difficult to clean. I was refunded my money. I also was surprised at how small the pan was; my norma...  see moreof conscientious consumer's review
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      Make your cornbread and brownies much better

      (would recommend)
      5 out of 5 stars
      Jackcpsu — 1 year ago
      verified purchaser
      Ease of use: the preseason make the pan almost as non-stick as Teflon pan. Easy to clean: It takes few more steps to clean and season the pan. But not too bad. you can google how to clean cast iron pan and there are a lot of good information on the internet. Quality: Made in USA. As solid ...  see moreof Jackcpsu's review
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        Lodge cast iron wedge pan

        (would not recommend)
        1 out of 5 stars
        Jacqui — 1 year ago
        I was very disappointed. I have other cast iron pans so I know they need to be properly seasoned. 1st time I used it, despite oiling it, the corn bread stuck and was a major job cleaning. I didn't give up. Seasoned it again, left it a few days, then oiled it again and the same thing happened. ...  see moreof Jacqui's review
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          Cast iron pan

          (would recommend)
          5 out of 5 stars
          Gaby — 2 years ago
          It was exactly what I ordered. Was very pleased  see moreof Gaby's review
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