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Lodge Cast Iron Wedge Pan 8ct

Lodge Cast Iron Wedge Pan 8ct - image 1 of 1

About this item

From cornbreads to scones to brownies, the Lodge wedge pan makes sure everyone gets a corner piece.
Number of Pieces: 1
Material: Cast Iron
Weight: 5.46 pounds
Baking Cooking Surface: Iron
Handle Material: Cast Iron
Capacity (Volume): 1 cubic-cm
Pot or pan diameter: 8 inches
Cooktop compatibility: Electric coil, Gas
Care and Cleaning: Hand wash, Do Not Microwave
TCIN: 46987369
UPC: 075536378503
Item Number (DPCI): 070-01-0162
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Ratings & reviews

5
overall: 3.6 out of 5 stars, see all reviews

Most recent reviews

Great pan!

(would recommend)
5 out of 5 stars
AM 1 year ago
I'm new to the cast iron world and the few items I have bought and received as gifts, I oil and put in the oven for an hour. When I used this item to make my cornbread, I really caked on the shortening to make sure it did not stick...they came out perfect! Best item ever. Can hardly wait to try out ...see moreof the reviewer's review
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imperfection

2 out of 5 stars
conscientious consumer 1 year ago
I ordered this during Target's 15% off sale during Black Friday week. Upon picking it up at the store, I noticed an imperfection in one of the pie corners that might trap food material and make it difficult to clean. I was refunded my money. I also was surprised at how small the pan was; my norma...see moreof the reviewer's review
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Make your cornbread and brownies much better

(would recommend)
5 out of 5 stars
Jackcpsu 2 years ago
verified purchaser
Ease of use: the preseason make the pan almost as non-stick as Teflon pan. Easy to clean: It takes few more steps to clean and season the pan. But not too bad. you can google how to clean cast iron pan and there are a lot of good information on the internet. Quality: Made in USA. As solid ...see moreof the reviewer's review
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Lodge cast iron wedge pan

(would not recommend)
1 out of 5 stars
Jacqui 2 years ago
I was very disappointed. I have other cast iron pans so I know they need to be properly seasoned. 1st time I used it, despite oiling it, the corn bread stuck and was a major job cleaning. I didn't give up. Seasoned it again, left it a few days, then oiled it again and the same thing happened. ...see moreof the reviewer's review
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Cast iron pan

(would recommend)
5 out of 5 stars
Gaby 2 years ago
It was exactly what I ordered. Was very pleased
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