With 35% Cacao, Magnum Almond is an indulgent ice cream bar
Vanilla ice cream dipped in milk chocolate and almonds
Magnum ice cream is made with Belgian chocolate
The cocoa used in these ice cream bars comes from Rainforest Alliance Certified™ farms
Each almond ice cream bar is creamy, decadent and the perfect size for rich dessert
Certified kosher ice cream bar
Contains: Almonds, Milk, Soy
May Contain: Tree Nuts
State of Readiness: Ready to Eat
Package Quantity: 3
Package type: Multi-Pack Single Servings
Net weight: 10.14 Ounces
Item Number (DPCI): 288-07-3501
Origin: Made in the USA or Imported
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At Magnum, we believe that a day without indulgence is a day lost. That's why we've been creating decadent ice cream indulgences since 1989. As one of our classic flavors, Magnum Almond ice cream bars offer a truly indulgent crunch: vanilla bean ice cream dipped in milk chocolate and almonds. Using cocoa beans sourced from Rainforest Certified Farms, each bar is made with 35% cacao Belgian chocolate. And almonds and Magnum chocolate were just born for each other. It's a luxurious treat unlike any other.
If you like this Almond ice cream bar, you'll want to explore the full range of Magnum ice cream bars and discover an expansive world of pleasure. Each flavor is made with Belgian chocolate that uses the highest quality cocoa beans sourced from Rainforest Alliance Certified farms. Belgian chocolate has an outstanding reputation for its smooth, rich flavor and tempting chocolate aroma. It's recognized around the world because of its meticulous adherence to ‘Old World' craftsmanship.
Magnum ice cream bars are crafted according to this rich heritage and are made with a signature Belgian chocolate recipe developed specifically for us. While still warm, this delicious coating wraps around our velvety ice creams, instantly cooling to leave our signature solid, thick shell – ready and waiting to be cracked. From intense to sweet to salty to dark, which one will satisfy your next indulgence?