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Making Preserves : 150 Jams, Jellies, Chutneys and Pickles (Hardcover) (Catherine Atkinson & Maggie
About this item
Everything you need for successful preserving, with jams, jellies, pickles, chutneys and relishes, photographed throughout.
Number of Pages: 256
Genre: Cooking + Food + Wine
Publisher: Natl Book Network
Author: Catherine Atkinson & Maggie Mayhew
Street Date: December 5, 2017
Item Number (DPCI): 248-54-4011
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