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From the coastal waters of Norway to your plate, Marine Harvest Norwegian Atlantic Salmon has a mild flavor and is a source of heart-healthy Omega-3 fatty acids, vitamins and minerals. Naturally occurring carotenoid pigments in their feed give the salmon their bright orange color. Use your favorite marinade or seasoning blend to spice it up or simply use salt, pepper and a drizzle of olive oil to enjoy the distinct flavor of Norwegian Atlantic Salmon.
Products that have 1) an unqualified independent third-party certification on-pack, or 2) an unqualified on-pack marketing claim relating to the finished product being a sustainably sourced seafood product.
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