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Meat and Meat Processing (Hardcover)

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About this item

Number of Pages: 206
Genre: Technology
Series Title: Food Science and Technology
Format: Hardcover
Publisher: Nova Science Pub Inc
Language: English
Street Date: August 8, 2017
TCIN: 52775316
UPC: 9781536122107
Item Number (DPCI): 248-47-9033
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