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Mediterranean Diabetes Cookbook (Paperback) (Amy Riolo)

Mediterranean Diabetes Cookbook (Paperback) (Amy Riolo) - image 1 of 1
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A fresh and colorful cooking style withyear-round health benefitsThe Mediterranean style of cooking has been medicallyproven to be good for people with diabetes—and forgood reason. Rich in heart-healthy fiber, nutrients,omega-3 fatty acids, and antioxidants, this delicious dietof fruits, vegetables, lean meats and whole-grains canhelp lower blood pressure and risk for heart disease—all beneficial for people with type 2 diabetes. Based ontraditional recipes from Italy, Turkey, Egypt, Morocco,and many other Mediterranean countries, this collectionof delicious meals provides a time-tested traditionof healthy eating.

A fresh and colorful cooking style withyear-round health benefitsThe Mediterranean style of cooking has been medicallyproven to be good for people with diabetes-and forgood reason. Rich in heart-healthy fiber, nutrients,omega-3 fatty acids, and antioxidants, this delicious dietof fruits, vegetables, lean meats and whole-grains canhelp lower blood pressure and risk for heart disease-all beneficial for people with type 2 diabetes. Based ontraditional recipes from Italy, Turkey, Egypt, Morocco,and many other Mediterranean countries, this collectionof delicious meals provides a time-tested traditionof healthy eating.

Number of Pages: 296.0
Genre: Health + Wellness, Cooking + Food + Wine
Sub-Genre: Regional + Ethnic / Mediterranean, Diseases / Diabetes, Diets
Format: Paperback
Publisher: Pgw
Author: Amy Riolo
Language: English
Street Date: February 18, 2010
TCIN: 12222015
UPC: 9781580403122
Item Number (DPCI): 248-41-7500

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