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Meiomi Rosé Blush Wine - 750ml Bottle

Meiomi Ros Blush Wine - 750ml Bottle - image 1 of 3Meiomi Ros Blush Wine - 750ml Bottle - image 2 of 3Meiomi Ros Blush Wine - 750ml Bottle - image 3 of 3
Meiomi Ros Blush Wine - 750ml Bottle - image 1 of 3
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About this item

Highlights

  • Each bottle of wine opens with aromas of watermelon, orange peel, and subtle hints of rose petal
  • This dry wine is packed with mouthwatering cranberry, watermelon and strawberry flavor
  • Made with grapes fermented cold in stainless-steel tanks after the press and saignee methods
  • Enjoy a glass of wine with chicken, roasted beet salad, creamy cheeses or halibut fish tacos
  • California wine made with grapes from the coastal regions of Monterrey, Sonoma and Santa Barbara
  • Refrigerate this rose wine for two to two and a half hours and serve chilled at around 50 degrees

Specifications

Size: 750 ml

Region: California

Alcohol Percentage: 13

Form: Liquid

State of Readiness: Ready to drink

Store: Room temperature

Package Quantity: 1

Package type: Individual item multi-serving

Alcohol content: Alcoholic

Wine varietals: Rose

Net weight: 750 ml

Beverage container material: Glass

TCIN: 53208942
UPC: 086003251052
Item Number (DPCI): 213-00-3166
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, go to www.P65Warnings.ca.gov/alcohol. www.p65warnings.ca.gov

Description

Meiomi Dry Rose Wine is a richly layered and expressive blush wine that opens to delicate aromas of watermelon, orange peel and subtle hints of rose petal. Each glass of wine offers mouthwatering flavors of strawberry, cranberry, watermelon and a touch of honey. Made with pinot noir grapes from the exceptional maritime regions of Monterrey, Sonoma and Santa Barbara, this California wine goes through the traditional press and saignee methods followed by cold fermentation in stainless steel tanks, creating a light and flavorful palate that delivers a lush mouthfeel, bright acidity and a cool minerality on the finish. This silky rose wine complements chicken dishes, roasted beet salad, soft and creamy cheeses, fruit and vegetable dips and halibut fish tacos. To preserve its taste and quality, refrigerate this dry wine for two to two and a half hours, then serve chilled at around 50 degrees. Please enjoy our wines responsibly. © 2020 Meiomi Wines, Acampo, CA USA
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