$4.99
shipping to 94043
get it by Mon, Apr 30 with 2-day shipping - free with orders over $35
get it tomorrow with express shipping.
only ships with $25 orders. details
free ship to store
get it by Fri, May 4 at Manhattan Herald Square

about this item

Milk Bar Pie Mix brings the taste of the NYC-based bakery right to your home. This Milk Bar pie mix makes one 10-inch pie that is sure to be a real crowd-pleaser. Just add butter, eggs, heavy cream and some confectioner's sugar for garnish to this mix for a decadent pie with gooey butter filling and a toasted oat pie crust.
Storage State: room temperature
Container Material: paper or cardboard

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from the manufacturer


most helpful positive reviews

Delicious!!!!

(would recommend)
4 out of 5 stars
Iheartpie — 1 year ago
If the original is anything like the mix, I think it could very well be the best tasting pie ever. If and when I get the chance to try the original, I'll update this review. That being said... this pie is delicious! I've only given it 4 stars because of the crust. The original recipe has you bake a...  see moreof Iheartpie's review
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    Tastes fantastic but looks like a big cookie

    (would recommend)
    4 out of 5 stars
    GoTigers — 1 year ago
    It was a bit tricky but tasted SO good. But, mine didn't look nice like the picture on the box. It tasked buttery and really awesome but once I cut into it, there was no "custard" layer...it was almost like a giant cookie that was soft in the middle. I followed the instructions exactly but it did...  see moreof GoTigers's review
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      Crack pie

      (would recommend)
      5 out of 5 stars
      DC 616 — 1 year ago
      I wanted to make this pie and found recipes to make it from scratch but they were very labor intensive. This mix makes it extremely easy and the pie comes out absolutely delicious! It's even better than the pie from the real Milkbar in NYC. Plus it's 1/3 of the price of the mix that Milkbar sells.  see moreof DC 616's review
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        MilkBar Crack pie

        (would recommend)
        5 out of 5 stars
        Sara87 — 1 year ago
        Can be a bit tricky, but overall I liked the finished product, and it lives up to its name!  see moreof Sara87's review
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          most recent reviews

          adapted recipe

          (would recommend)
          4 out of 5 stars
          allicat73 — 11 months ago
          verified purchaser
          So i did everything wrong and it turned out amazing. Added the 4 egg yolks to the crust by accident. So i could not make a big cookie i just put it in a 8in square pan and cooked it for double the time. Then i added the filling. my oven runs a little hot so i overcooked the filling I whipped the ext...  see moreof allicat73's review
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            Tastes fantastic but looks like a big cookie

            (would recommend)
            4 out of 5 stars
            GoTigers — 1 year ago
            It was a bit tricky but tasted SO good. But, mine didn't look nice like the picture on the box. It tasked buttery and really awesome but once I cut into it, there was no "custard" layer...it was almost like a giant cookie that was soft in the middle. I followed the instructions exactly but it did...  see moreof GoTigers's review
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              yes (1)no (0)report

              Crack pie

              (would recommend)
              5 out of 5 stars
              Napa girl — 1 year ago
              Crack in a box. If you make it- you'll eat the whole thing.  see moreof Napa girl's review
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                Crack pie

                (would recommend)
                5 out of 5 stars
                DC 616 — 1 year ago
                I wanted to make this pie and found recipes to make it from scratch but they were very labor intensive. This mix makes it extremely easy and the pie comes out absolutely delicious! It's even better than the pie from the real Milkbar in NYC. Plus it's 1/3 of the price of the mix that Milkbar sells.  see moreof DC 616's review
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