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Mini Cheeseburgers 6 ct - Market Pantry™

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in stock at Atlanta Edgewood
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aisle G17

about this item

Flame broiled beef patty with cheese on a bun.

Fully cooked. Keep frozen. Keep frozen until ready to prepare. Microwave: 1. Open package a small amount at each end to vent. 2. Place on microwave-safe plate. 3. Microwave on high 1 to 1-1/2 minutes until heated through. Let stand 1 minute before opening. Caution: Cheeseburgers could be hot! Tips: To prepare 1 cheeseburger, remove from packaging. Wrap in paper towel; place on microwave-safe plate. Microwave 30 to 45 minutes until heated through. Let stand 1 minute. Serve with barbecue sauce or ranch dressing for dipping. Great with spicy mayo. To make, mix about 1 tbsp mayonnaise and 1 tsp hot chili sauce. Microwave ovens may vary, adjust accordingly. Refrigerate or discard leftovers immediately.

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from the manufacturer

most recent reviews


(would not recommend)
1 out of 5 stars
E — 2 months ago
We normally buy the White Castle but my son does not like the onion so thought to try these. Horrible! Bun hard and chewy, meat tastes like I don't know what. Will never buy again and throwing them in the garbage.  see moreof E's review
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    My microwave is probably the only good one in the world...

    (would recommend)
    5 out of 5 stars
    Vybra Tor — 2 years ago
    I actually read reviews after I ate these. The directions were off about 30 seconds but I suppose each microwave varies. These burgers were great! I am a huge fan of frozen burgers and believe me, I have had my fair share of distasteful experiences. However with these, I experienced nothing such as...  see moreof Vybra Tor's review
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      Good in the toaster oven, sub-par in microwave.

      (would recommend)
      3 out of 5 stars
      Alex — 2 years ago
      First couple time I tried cooking them in the microwave (following the directions of course) and they came out at what seemed like a good temperature but with chewy buns and the meat tasting a bit bland. But for the last package I used the toaster oven. I didn't have the box anymore so I don't even...  see moreof Alex's review
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        No, no, and no.

        (would not recommend)
        1 out of 5 stars
        Sam — 3 years ago
        I saw this in the freezer aisle a couple of days ago and thought they'd be a good (less expensive) substitute for another mini-burger brand I often buy. Bad choice. These were pretty terrible. There doesn't seem to be a way to cook the burger long enough to warm the insides but short enough not to t...  see moreof Sam's review
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          1 out of 5 stars
          jamie — 5 years ago
          The bottom bun was like a sponge... The kind you find in a middle school cafeteria. The "beef" was interesting, particularly the three pieces of BONE that I found in a single burger. Needless to say, avoid these at all costs.  see moreof jamie's review
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            4 out of 5 stars
            John — 6 years ago
            I just tried these for the first time, and they are good! Great taste, and easy to prepare. Try to err on the lesser side of the cooking time, otherwise the bun becomes a little hard. Also, if you have pre-cooked bacon in your fridge, add a little to the burger before cooking. Delicious!  see moreof John's review
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