About this item
Storage: Keep frozen. Directions: Saute: Saute frozen pierogies in skillet with butter or oil on medium heat. Turn occasionally until golden brown, approximately 8 minutes on each side. Boil: Bring 2 quarts of water to boil. Add frozen pierogies and heat for 5-7 minutes (Do not wait for water to re-boil); drain. Top with butter and sauteed onions. Bake: Pre-heat oven to 400 degrees F. Spray cooking sheet and both sides of pierogies with non-stick cook spray. Bake 18-20 minutes until golden brown and puffed, turning 1/2 way through bake time.
Contains: Eggs, soy, wheat, Milk
May Contain: Eggs, soy, wheat, Milk
Serving Size: 3.0 pieces
Store: In a Frozen location at Refrigerated
Exterior Container: Paper or cardboard Box
State of Readiness: Prepared, heat and serve
Servings: 4.0, Exact
Package type: Individual item multi-serving
Exterior container weight: 16.0 ounces
Item Number (DPCI): 270-01-0018
Origin: Made in the USA
Content on this site is for reference purposes only. Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. On occasion, manufacturers may improve or change their product formulas and update their labels. We recommend that you do not rely solely on the information presented on our Web or Mobile sites and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions. If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. Any additional pictures are suggested servings only.
If the item details above aren’t accurate or complete, we want to know about it. Report incorrect product info.