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Mushroom Cookbook : A Guide to Edible Wild and Cultivated Mushrooms, and Delicious Seasonal Recipes to

Mushroom Cookbook : A Guide to Edible Wild and Cultivated Mushrooms, and Delicious Seasonal Recipes to - image 1 of 1

About this item

From Covent Garden's MushroomMan, an inspiring portrait-gallery of edible mushrooms with 50 fabulous original recipes.
Number of Pages: 256
Genre: Cooking + Food + Wine
Format: Hardcover
Publisher: Natl Book Network
Author: Michael Hyams & Liz O'keefe
Language: English
Street Date: February 6, 2018
TCIN: 52148449
UPC: 9780754832867
Item Number (DPCI): 248-42-0464
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$13.59
MSRPwas $20.00
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