About this item
My Cape Malay Kitchen is a breathtakingly beautiful presentation of some 80 traditional Cap Malay recipes as well as a selection of modern dishes. These are accompanied by Cariema's depiction of her childhood growing up in Bo-Kaap -- the Cape Malay Quarter of Cape Town. She includes the religious and cultural ceremonies, as well as events that have shaped this unique community. But My Cape Malay Kitchen is still a cookbook; packed with flavourful food, richly spiced curries, indulgent cakes and decadent desserts, all illustrated with truly inspirational photography.
Number of Pages: 207
Genre: Cooking + Food + Wine
Publisher: Casemate Pub & Book Dist Llc
Author: Cariema Isaacs
Street Date: December 16, 2016
Item Number (DPCI): 248-28-0374
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