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New Trends in Sample Preparation Techniques for Food Analysis (Hardcover)

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About this item

Number of Pages: 254
Genre: Science
Series Title: Analytical Chemistry and Microchemistry
Format: Hardcover
Publisher: Nova Science Pub Inc
Language: English
Street Date: June 10, 2016
TCIN: 51548807
UPC: 9781634850728
Item Number (DPCI): 248-26-0438
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