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New Yiddish Kitchen : Gluten-Free and Paleo Kosher Recipes for the Holidays and Every Day (Hardcover)

New Yiddish Kitchen : Gluten-Free and Paleo Kosher Recipes for the Holidays and Every Day (Hardcover) - image 1 of 1

about this item

The New Yiddish Kitchen is a modern take on the great Jewish cooking tradition. It's a lifesaver for Jewish home cooks around the world who have cut processed grains and/or dairy from their diets. With 100 traditional Jewish foods adapted for the Paleo diet, photos to go with each and bonus practical guides, readers will enjoy the holidays and everyday meals stress-free.

Some example recipes in the book are grain-free Challah, Matzo Balls, Sweet Potato Latkes, Smoked Squash Hummus, Everything Bagels with Cashew Cream Cheese and Blintzes with Blueberry Topping. Of course, you don't have to be Jewish to love homemade bagels or matzo ball soup, so even non-Jewish readers will enjoy the variety of Paleo and gluten-free dishes. No Jewish grandmother or mother will want to miss out on this essential, fun cookbook.

Number of Pages: 256
Genre: Cooking + Food + Wine
Sub-Genre: Regional + Ethnic / Jewish + Kosher
Format: Hardcover
Publisher: St Martins Pr
Author: Simone Miller
Language: English
Street Date: March 8, 2016
TCIN: 50462870
UPC: 9781624142307
Item Number (DPCI): 248-07-4197
$19.04
MSRPReg: $28.00 Save $8.96 (32% off)

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