Revised and better than ever, One Pot Meals for People with Diabetes is your solution to delicious meals in a snap. Nothing is easier than 'one-pot' cooking - prepare your ingredients, combine, and let them cook! And with recipes that cover everything from pasta to casseroles to hearty sandwiches, you've got options for any appetite. Recipes include: Italian Chicken with Peppers and Onions; Fresh Salmon Chowder; Stick-to-the-Ribs Beef Stew; Shepherd's Pie; and Easy Beef and Black Bean Chili.
Cook in less time without missing out on all the delicious possibilities
One-pot meals are the answer to your cooking prayera—fastto prepare and fast to clean up. This second edition of One PotMeals for People with Diabetes covers everything from Crock-Potdinners to tasty oven-baked casseroles. And most of these 150delicious meals can be ready in 30 minutes or less! Now completelyupdated with the latest ADA nutrition recommendations.
Number of Pages: 306
Genre: Cooking + Food + Wine, Health + Wellness
Sub-Genre: Health + Healing / Diabetic + Sugar-Free, Diseases / Diabetes
Author: Ruth Glick
Street Date: June 25, 2007
Item Number (DPCI): 248-22-8084