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Outpatient Nutrition Care and Home Nutrition Support : Practical Guidelines for Assessment and
About this item
As the number of patients on home care nutrition support increases, proper assessment and practice of dietary requirements for caregivers is crucial, and clinicians need to practice at an advanced level of care. This book presents advanced and readily applicable information on proper nutritional care to outpatients and patients receiving home nutrition support. It covers screening, assessing, and treating malnutrition; out-patient nutrition care in diabetes, cardiovascular disease, weight management, gastrointestinal disease, and pediatrics; and home enteral and parenteral nutrition.