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P.F. Chang's Frozen Kung Pao Chicken - 22oz

P.F. Chang's Frozen Kung Pao Chicken - 22oz - image 1 of 1

About this item

Storage: Keep Frozen. Directions: Cook thoroughly. How to Prepare: P.F. Chang's expert chefs highly recommend following stove top directions. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Read and follow these cooking directions. Stove Top: Chef Recommended: Cook only one at a time. 1: Pour meal into a large non-stick skillet. 2: Cover and cook on medium-high 10 minutes, stirring occasionally. 3: Uncover and continue cooking 2 minutes, stirring frequently, until sauce is thickened. 4: Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes: serve and enjoy! Microwave Oven: Cook only one at a time: Do not microwave in bag. 1: Pour meal into an 8-inch square microwave safe dish; cover. 2: Microwave on high 5 minutes. 3: Stir and replace cover. 4: Microwave an additional 4 to 6 minutes; stir. 5: Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes: serve and enjoy!
Contains: Wheat, soy
May Contain: Soy, wheat
Store: In a Frozen location at Frozen
State of Readiness: Prepared, heat and serve
Pre-package preparation: Fully cooked
Package type: Individual item multi-serving
Exterior container material: Plastic
Exterior container weight: 22.0 ounces
TCIN: 23974801
UPC: 031000700027
Item Number (DPCI): 270-11-0096
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