Pacific Foods Organic Low Sodium Chicken Broth is the perfect combination of organic free range chicken, sea salt and seasonings to make this broth rich and full of flavor with less sodium. Use as a base for soups or any of your favorite recipes. Fat-free and gluten-free, and made with nothing but the highest quality organic ingredients. At Pacific Foods, we believe that making foods we're proud of is as much about the ingredients we use as it is about the actual recipe. We steer clear of additives, preservatives and common allergens, and avoid GMOs. The way we see it, nature knows how foods should taste, and we just try to follow her lead.
Contains: Does not contain any of the 8 major allergens
Serving Size: 1.0 cup
Store: In a Dry location at Room temperature
Exterior Container: Paper or cardboard Carton
Type of Meat: Chicken
Main Ingredient: Meat
Features: Free range
Dietary Needs: Fat free, gluten free, low sodium, Organic certified
State of Readiness: Prepared, heat and serve
Servings: 4.0, Exact
Container features: Stand-up
Package type: Individual item multi-serving
Soup type: Broths
Exterior container weight: 32.0 ounces
Item Number (DPCI): 212-18-0616
Origin: Made in the USA
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California Proposition 65 WARNING for exposure to Bisphenol A (BPA) from canned and bottled foods and beverages:
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to: www.P65Warnings.ca.gov/BPA.
Organic: A product that carries the USDA Organic Certification on-pack, thereby meeting the National Organic Program's definition of "Certified Organic" or "100% Certified Organic".
Gluten Free: A product that has an unqualified independent third-party certification, or carries an on-pack statement relating to the finished product being gluten-free.
Simple Ingredients: A product that meets Target's definition of "Minimum Requirements" in the Food "wellness standard": no synthetic flavors, synthetic colors, synthetic preservatives, or synthetic sweeteners; no high fructose corn syrup; no added synthetic trans fat.