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Patisserie Gluten Free : The Art of French Pastry: Cookies, Tarts, Cakes, and Puff Pastries (Hardcover)

Patisserie Gluten Free : The Art of French Pastry: Cookies, Tarts, Cakes, and Puff Pastries (Hardcover) - image 1 of 1
$16.99
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"Patisserie Gluten Free is the blossoming of years of recipe development and a lifelong love of baking. Patricia makes her swoon-worthy gluten-free pastries using ingredients from nearby farms, local purveyors, and her own backyard-complete with hens, honeybees, and edible flowers growing out back. From the French Apple Cake to the simple Chocolate Sea Salt Sables, the results surprise and bring a smile to the staunchest of gluten-free skeptics. This beautifully photographed cookbook is unique in presenting some of the tastiest treats made without gluten-classic French pastries. Home bakers will be able to create memorable European style desserts, ranging from the simple comfort of hand cookies to the ooh-la-la of elaborate puff pastries. The book offers a wide range of recipes organized into the following chapters: Base Recipes Cookies in Hand Meringues Tarts-Rustic and Elegant Cakes for Quiet Time and Company Morning Pastries Puff Pastries Spoon Desserts The recipes skip the commonly used gluten free binders-xanthan gum and guar gum-that are known to be of digestive sensitivity for many individuals. The takeaway is an elevated yet no fuss experience in gluten-free baking"--
Number of Pages: 321.0
Genre: Cooking + Food + Wine
Language: English
Book format: Hardcover
Pricing Code - MMBV: .0
Author: Patricia Austin
Publisher - MMBV: Two Rivers Distribution
Street Date: February 7, 2017
TCIN: 51497902
UPC: 9781510712928
Item Number (DPCI): 248-21-7614

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